Entrees
-
Caribbean Salmon
$16.95 -
Filet Au Poivre
$23.95 -
Fish & Chips Dinner
$13.50 -
Fish Taco Dinner!
$14.95 -
Flank Steak Au Poivre
$18.95 -
General Tso’s Cauliflower Dinner
$14.95 -
Honey Fire Tenderloin Tips
$16.95 -
Steak Frites
$20.95 -
Stoplight Enchiladas
$16.95 -
The Timburrito
$16.50 -
Wild Mushroom Ravioli
$15.50
