In an effort to save some forests, during this time when we are printing single use menus, we are only providing one per table. You can scan this QR code to bring up the same menu on your phone!
Dinner Menu
Appetizers
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Chips & Queso
$6.95
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Queso Beef
$7.95
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General Tso’s Cauliflower One of our new favorite appetizers: tempura battered cauliflower florets tossed in tangy General Tso’s sauce.
$8.95
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Crab Dip Our original recipe crab dip… Made from scratch and served with toasted baguette slices.
$9.50
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Buenos Nachos Mixed tortilla chips, our homemade cheese sauce, seasoned ground beef, shredded lettuce, black bean and corn salsa, and a touch of sour cream. ¡Estan perfectos!
$9.75
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A Dang Quesadilla Steak or Chicken quesadilla with cheddar & Monterey Jack cheese, jalapenos, pico de gallo and Mexicali ranch. Served with shredded lettuce, sour cream, and salsa.
$10.50
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Timberwood Wings Try Buffalo, Honey BBQ, Ancho Chili Garlic, Teriyaki, General Tso’s, or (if you’re feeling dangerous) Crazy Hot!
$10.95
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Soups
Entrees
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Fish & Chips Dinner Beer battered fish with french fries, cole slaw and our house remoulade for dipping.
$13.50
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Fish Taco Dinner! Cornmeal breaded haddock, red cabbage and cucumber & onion salsa topped with pasilla negro, cilantro lime sauce and fresh cilantro on two flour tortillas. Served with cheesy mexi-rice, lime wedges, chips, and salsa. Ask about our “Artichacos” for a delicious vegetarian option!
$14.95
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General Tso’s Cauliflower Dinner A huge portion of tempura battered cauliflower florets tossed in tangy General Tso’s sauce, served with white rice.
$14.95
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Wild Mushroom Ravioli Our wild mushroom ravioli, pan seared and served with your choice of homemade alfredo & spinach, our house marinara & melted Monterey Jack, or pesto cream sauce.
$15.50
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The Timburrito Ground steak, mexi rice, and refried beans rolled in a flour tortilla and topped with ranchero, queso, lettuce, tomato, and a jalapeno sour cream. Served with a grilled Mexican street corn salsa.
$16.50
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Honey Fire Tenderloin Tips Marinated steak tips, sauteed onions & peppers, and penne pasta tossed in our sweet & spicy honey fire cream sauce. We can also make it with tofu instead of steak!
$16.95
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More Entrees
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Stoplight Enchiladas Three flour tortillas stuffed with our southwestern shredded beef and a secret pepper mix. Topped with red, yellow, and green enchilada sauces, Monterey Jack & goat cheese, and served with a side of our delicious cheesy mexi-rice. Also available as a vegetarian option with tofu instead of beef!
$16.95
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Caribbean Salmon Delicately seasoned salmon accompanied by a fresh tropical fruit salsa. Served with basmati rice and sauteed seasonal vegetables.
$16.95
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Flank Steak Au Poivre A marinated flank steak grilled and served over mashed potatoes with sautéed mushrooms and onions in a brie-sherry cream sauce with a side of asparagus. Try it with grilled chicken instead of steak for a change of pace!
$18.95
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Steak Frites An in-house cut hanger steak grilled to your liking, served with hand cut French fries and topped with a remarkable truffle cream sauce. Served with a side of sauteed seasonal vegetables.
$20.95
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Filet Au Poivre A freshly cut tenderloin served over mashed potatoes with sauteed mushrooms and onions in a Brie-sherry cream sauce with a side of asparagus.
$23.95
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Beer & Wine
Scan the QR Code for our online beer & wine menu!
Burgers
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Garden Burger A grilled garden burger topped with Monterey Jack cheese and more garden-y stuff: lettuce, tomato, fire roasted peppers, sauteed onion and pesto mayo.
$10.95
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Bacon Cheeseburger Applewood smoked bacon, American cheese, lettuce, tomato, onion, and mayo.
$10.95
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Patty Melt Sauteed onions and mushrooms, Swiss cheese, and cracked peppercorn mayo on buttered grilled sourdough.
$11.50
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Santa Fe Burger Cheddar, jalapenos, tomato, lettuce, crispy tortilla strips, and mexicali ranch. Served with a side of our homemade nacho cheese for the fries.
$11.50
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Al Capone Grilled onions, Applewood smoked bacon, and smoked Gouda, topped with white truffle horseradish mayo and served on a pretzel bun.
$11.50
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Chuck Norris The original biggest, baddest burger on the planet: sauteed onions & mushrooms, Swiss cheese, BBQ sauce, cole slaw, lettuce, tomato, & pickles stacked high. Scared?
$11.95
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Clint Eastwood The very first Burger Wars champ: Mesquite seasoning, American cheese, tequila infused chipotle BBQ, mesquite onion rings, Applewood smoked bacon and jicama slaw.
$11.95
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Salads
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The House or Caesar Two fresh options great plain, or with a topping: Chicken Breast…11.95 Flank Steak…12.95 Salmon or Tuna…12.95
$9.50
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The Crazy Jane Fresh spinach, candied walnuts, craisins, sliced green apple, red onions, and yellow peppers served with our homemade mixed berry dressing. Add grilled chicken for only $3.50!
$10.95
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The Durango A seasoned grilled chicken breast on top of mixed greens, cucumbers, tomatoes, shredded cheddar and Monterey Jack cheeses, black bean & corn salsa, and tri-color tortilla strips. Served with mexicali ranch.
$11.95
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The Perfect Chicken Tender Breaded chicken tenders, diced egg, fresh bacon, tomato, cucumber, red onions, shredded Jack & cheddar cheeses and croutons over house greens with ranch dressing.
$11.95
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The Sesame Ginger Tuna A sesame and coriander encrusted tuna steak with soy-wasabi almonds, shredded carrots, and wonton strips over mixed greens with a side of ginger vinaigrette.
$13.95
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The Steak Grilled steak, tomato, cucumber, blue cheese crumbles and crispy onion strings over house greens with fresh buttermilk ranch dressing.
$13.95
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Sandwiches
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T. S. Effkatts’ Unaffected Beauty Possibly the perfect sandwich… Turkey, bacon, havarti, lettuce, tomato, and pesto mayo on a toasted croissant.
$9.95
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The Hercules Thinly sliced roast beef, truffle horseradish mayo, and melted Swiss cheese all piled onto a toasted sub roll and served with homemade French Onion soup for dipping.
$10.50
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Philly Cheesesteak A huge sub roll stuffed full of sliced sirloin, white American cheese, sauteed onions, mushrooms, peppers, and mayo.
$10.95
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Pastrami Reuben With sauerkraut, double the Swiss cheese, and homemade thousand island dressing on grilled rye. Or, try the turkey version!
$10.95
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Kids Menu
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