Banquet Menus

Use the links below to download some of our catering menus. If you don’t see something you like, we will happily work with you to create a custom menu for your event. For pictures of our banquet room or more information, check out our Banquet Room page.

When you’re ready to set something up, or have any questions, fill out the short form on our Banquet Room page, or call Steve or Lynne at 434-975-3311.

Our Hours

Monday - Wednesday11am - 11pm

Thursday - Saturday11am - 12am

Sunday10am - 11pm
Dinner Specials
Dinner Specials, 2/21 – 3/5

Hold your mouse over a special’s name to see a description of that special. Click a special’s name to go to our Specials page and see all the descriptions at once.

Thanks for checking out our dinner specials. They change every other Tuesday at 5pm. This is something new we’re trying: doing specials every other week. We’d love to hear what you think about this! Click here to jump to our comment form and let us know if you prefer new specials every week, so there’s always something new to try, or every other week, so you can come back in and have a special you enjoyed the previous week a second time.

See anything you like? Tell your friends — tweet this week’s offerings using the handy twitter box to the right of this text. Then, grab a loved one and come on in to try one. You can use the feedback form below to let us know which ones you love. The more feedback we get on a special, the more likely it is to make the permanent menu!

Appetizer

Gator Bites

$9.95

Pink and green peppercorn cornmeal breaded alligator nuggets served with Cajun remoulade and chipotle ranch.

Entrees

Jambalaya

$18.95

A traditional slow cooked Louisiana jambalaya with andouille sausage, oysters, catfish, scallops, mussels and crab, served over basmati rice.

Etouffee

$17.95

Gulf coast shrimp and crawfish tails in a thick & spicy Cajun stew, served over basmati rice.

Voodoo Ribeye

$21.95

A blackened & cast-iron seared 12 ounce ribeye topped with a local amFOG mushroom gorgonzola cream sauce, served with red beans and rice and a fennel, blood orange, and candied beet salad.
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Love that special!

Did you like a recent special? Is there one you had once and would love to see again? Is there something you'd love to see us try? Use the short comment form below to give us feedback. The specials that get the best response we'll either run more often or possibly move to our permanent menu. Thanks!

Name *

Email *

Special name

Message *

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Our Beers
Thanks for checking out our delicious assortment of craft beers. We have 24 taps and are constantly bringing in new and seasonal brews. Like our selection of amazing microbrews? Tell your friends — tweet it using the handy twitter box to the right of this text. Then come on in and try one on for size. We can even send you home with a Timberwood Grill growler full of your favorite!
On Tap: Craft
- Allagash Curieux
- Allagash White
- Anderson Valley Winter Solstice
- Avery Joe’s American Pilsner
- Avery Mephistopheles Stout
- Bell’s Two Hearted Ale
- Blue Mountain Lager
- Brooklyn Black Chocolate Stout
- Coney Island Barrel Aged Blockhead
- Devil’s Backbone 8pt IPA
- Green Flash Double Stout
- Lagunitas Cappuccino Stout
- New Belgium Fat Tire Amber Ale
- Sam Adams Alpine Spring
- Smuttynose Old Brown Dog
- Starr Hill Jomo
- Southern Tier Farmer’s Tan
- Stone Double Bastard
Coming Soon!
- 21st Amendment Bitter American
- Bear Republic Heritage
- Long Trail Hibernator
- Port City Porter
- Southern Tier Unearthly IPA
- Weyerbacher Tango
The “Good”
- Allagash White
- Anderson Valley Winter Solstice
- Avery Joe’s American Pilsner
- Devil’s Backbone 8pt IPA
- Sam Adams Alpine Spring
On Tap: Macrobrews

Blue Moon

Bud Light

Guinness

Miller Lite

Pabst Blue Ribbon

Yuengling
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Beer Chat

Let us know what you think about our beer selection. Are there any beers that you’d love to see us carry? What’s your current favorite on tap? Let us know right here!
Bottled Beers
Thanks for checking out our huge assortment of bottled beers. We’ve got over 50 different selections, all available to drink here in the restaurant or to take home with you when you leave. Like what you see? Tell your friends — tweet it using the handy twitter box to the right of this text. Then come on in, grab a bottle while you watch a game on one of our 7 monstrous flat screens, and then take a couple of bombers or a six-pack home with you for later!
Browns, Ambers & Pales
- Anderson Valley Boont Amber
- Avery Ellie’s Brown
- Ballast Point Calico Amber
- Bell’s Amber
- Boulder Hazed and Infused
- Chatoe Rogue OREgasmic Ale
- Clown Shoes Eagle Claw Fist
- New Belgium Fat Tire
- Stone Pale Ale
India Pale Ales
- Baird/Ishii/Stone Japanese Green Tea IPA
- Ballast Point Big Eye
- Bear Republic Hop Rod Rye
- Bear Republic Racer 5
- Bell’s Two Hearted
- Dogfish Head 90 Minute
- Dogfish Head Burton Baton
- Flying Dog Double Dog
- Founders Centennial
- Founders Devil Dancer
- Founders Harvest Ale
- He’Brew Bittersweet Lenny’s R.I.P.A.
- Lagunitas Hop Stoopid
- Moylan’s Hopsickle
- New Belgium Ranger IPA
- Oskar Blues Gubna
- Southern Tier Iniquity
- Stone 14th Anniversary Emperial Ale
- Terrapin Hopsecutioner
- Weyerbacher Double Simcoe
Stouts & Porters
- Alewerks Bourbon Barrel Porter
- Bear Republic Big Bear Black Stout
- Duck Rabbit Schwarzbier
- DuClaw Oak Aged Black Jack Stout
- Founders Breakfast Stout
- Founders Imperial Stout
- Great Divide Chocolate Oak Aged Yeti
- North Coast Old Rasputin
- Southern Tier Mokah
- Southern Tier Oatr
- Southern Tier Jah*va
- Thirsty Dog Siberian Night
- Victory Storm King
Pilsners & Lagers
- Bell’s Octoberfest
- Flying Dog Old Scratch
- New Belgium Hoptober
- Oskar Blues Mama’s Little Yella Pils
- Victory Prima Pils
- Victory St. Boisterous
Wheats
- Lagunitas Little Sumpin’ Sumpin’ Ale
- Schneider Aventinus
- Weihenstephaner Hefeweissbier
Belgian Styles
- Allagash Black
- Allagash Curieux
- Allagash Tripel
- Allagash White
- The Bruery Mischief
- Chimay Premiere
- Delerium Tremens
- Epic Brainless Belgian
- Epic Sour Apple Saison
- Great Divide Grand Cru
- New Belgium Grand Cru
- New Belgium Trippel
- Ommegang Abbey Ale
- Weyerbacher Merry Monks
- Weyerbacher Tiny
Strong Ales & Barleywines
- Bell’s Batch 10,000
- Founders Backwoods Bastard
- Founders Curmudgeon
- New Holland Dragon’s Milk
- Stone Arrogant Bastard Ale
- Stone Double Bastard
Fruits and Others
- Founders Cerise
- Hoppin’ Frog Frog’s Hollow Double Pumpkin Ale
- New Holland Ichabod Pumpkin Ale
- Original Sin Pear Cider
- Southern Tier Pumking
- Weyerbacher Imperial Pumpkin Ale
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Beer Chat

Let us know what you think about our beer selection. Are there any beers that you’d love to see us carry? What’s your current favorite on tap? Let us know right here!

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Banquet Menus

Dinner Specials

Dinner Specials, 2/21 – 3/5

Appetizer

Entrees

Love that special!

On Tap: Craft

Coming Soon!

The “Good”

On Tap: Macrobrews

Beer Chat

Browns, Ambers & Pales

India Pale Ales

Stouts & Porters

Pilsners & Lagers

Wheats

Belgian Styles

Strong Ales & Barleywines

Fruits and Others

Beer Chat

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